To teach a college level courses in the discipline of Culinary Arts.Minimum Qualifications:
Bachelor's Degree and two years of occupational experience related to Culinary Arts OR Associate's Degree and six years of occupational experience related to Culinary Arts OR the Equivalent.Desirable Characteristics:
Teaching ExperienceRequired Documents:Cover Letter, Resume/CV, Unofficial Transcripts * The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.
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